Per 100 g Protein 20 g, fat 18.2 g, saturated fatty acid 2.3 g, monounsaturated fatty acid 10.6 g, polyunsaturated fatty acid 3.2 g, trans fatty acid 0.1 g, linoleic acid 2,600 mg, α-linolenic acid 400 mg, carbohydrate 50.3 g, total sugars 27.3 g, ash 3.5 g, moisture 3 g, dietary fibre 5 g, inulin 4 g, cellulose 0.8 g, vit A 500 mcg-RE, vit D 5.6 mcg, vit C 75 mg, vit B1 0.8 mg, vit B2 1.1 mg, niacin 7.5 mg, pantothenic acid 5 mg, vit B6 1.2 mg, biotin 155 mcg, folic acid 175 mcg, vit B12 3 mcg, vit K1 33 mcg, vit E 14 mg α-TE, β-carotene 500 mcg, Na 393 mg, K 490 mg, Ca 360 mg, P 256 mg, Fe 5 mg, Zn 6 mg, Mg 35 mg, Cl 440 mg, iodine 90 mcg, Cu 530 mcg, Mn 1.3 mg, Se 30 mcg, chromium 33 mcg, molybdenum 40 mcg, choline 200 mg, inositol 55 mg, taurine 42 mg, hydrolysed milk protein (Lactium) 91 mg. Energy: 455 kCal